Skip to main content

October 11 - Task 1

 


Three pie charts emphasise the mean proportion of particular meals of three different types of nutrients which are unhealthy for consumers if taken in excess. 
The data belongs to the USA. 
Overall, the highest ratio of these materials had been consumed at dinner; however, the lowest belonged to breakfast.

According to the given data, 43% of Sodium was used at dinner. It was then followed by lunchtime by touching one per cent below three in ten. During breakfast and snacks, an identical proportion was registered. It was fourteen per cent each. 

Heading towards Saturated fat, the peak amount was eaten at dinner again. It was 37%. This proportion was sixteen per cent, 21%, and eleven per cent more than snacks, breakfast, and lunch, respectively.

Finally, added sugar had also used by people. Its maximum proportion was consumed in the evening time. It was 42%. At dinner, almost the half proportion was consumed compared to snacks. Lunch and Breakfast times were recorded at 19% and 16%, separately.  


Comments

Post a Comment

Popular posts from this blog

Part - 3 - All Cue Cards

Part 3 belongs to all new cue cards from September to December 2022. We have written the answers on our own except for one topic. Hence, we hold the copyright status of the answers written by us. 1.  Describe an object you find particularly beautiful (For example, a painting, sculpture, piece of jewellery/furniture, etc.). 1. Do   you   think   there   are   more   beautiful   things   now   than  in  the   past? In my opinion, traditional art and sculptures are much more captivating. I think in the past, it was easier for artists to find shoppers in the form of kings and nobles and they could focus on their art without any financial worries. However, today it is much harder to earn money as an artist. The art being made today also reflects that – it is done more as a hobby rather than as a profession and the works produced are far behind those of the past. Moreover, nowadays artists rely on machine work instead of handmad...
7 comments
Read more

Speaking Part 1 - January to April 2023

  Fast Food and Break Fast What do you have for breakfast? I prefer to have my favourite food items during the first meal of the day. Usually, I like wheat bread with freshly cooked vegetables like Okra, Turnip, beans and cauliflower. Along with this, I love to take a cup of tea. However, during weekends, my mother cooks stuffed bread for me, and amongst all these bread types, my favourite one is potato-filled bread with curd and homemade butter.  Do you eat fast food? Yes, I do, but once a fortnight, I prefer to have it. It is owing to the bad cholesterols present in junk food materials. In this category, I find cheese burst pizza, garlic bread and white sauce Italian pasta mouth-watering.  What are the different kinds of fast food in your country? Name them. India has an ocean of fast food materials. For instance, Chinese, Italian and American fast materials are the most popular ones in India. Moreover, we have traditional fast foods as well.  The first one is a sa...
18 comments
Read more

Speaking Part 1 - May to August 2024

  CHALLENGES What subject do you think is the most challenging at school? I believe history is one of the most challenging subjects at schools since it is an uphill task for many school-goers to remember historical events and their dates. I still remember not being able to grab proper information about ancient history and the significance of historical monuments.  Do you like to challenge yourself? Yes, I love to challenge myself, which motivates me to accomplish my task with full enthusiasm and concentration. Moreover, it allows exploring more and encourages us to try beyond the limit.  Do you like to live a life that has a lot of challenges? Yes, I like a life having various challenges since it is the best way to come out of my comfort zone and face the difficulties in life. Moreover, we have to work hard to overcome challenges owing to the fact we can get the desired target.  Challenges help us discover new skills, jump into new experiences, and boost our well-bei...
Post a Comment
Read more